Modified from a recipe on onelovelylife.com Ingredients Brown ground beef and drain. Add all ingredients to crock pot and cook on low for 8 hours. Serve with cornbread for extra coziness.
Author: Kati
Peach Hot Sauce
Ingredients NOTES: Leave only half the seeds in the habaneros. This is already DOUBLE the sugar from the original recipe, but if it gets too hot, add more. Instructions https://foodinjars.com/recipe/peach-habanero-hot-sauce
Chicken Broccoli Rice Casserole
Fast and easy, this one makes for a great Tuesday night! From thatovenfeelin.com Ingredients Instructions
Peach Pie Filling
Ingredients Instructions from Practical Self Reliance: https://practicalselfreliance.com/canning-peach-pie-filling/
Stir Fry Sauce
Ingredients Whisk together all ingredients. Pour 1/2 over vegetables as they are cooking. Pour in remaining sauce when you add back in the chicken. Stir Fry Instructions Chop veggies. Zucchini, mushrooms, red/orange bell peppers, broccoli, onions, chopped garlic. Cook chicken in 1 tbsp of olive oil. Remove chicken. Get vegetables to about half cooked before… Continue reading
Lemon Butter Snowbars
These are a seasonal favorite. 🙂 A DOUBLE batch fits on the Pampered Chef Large Stone Bar Pan. Crust Ingredients Filling Ingredients Preheat oven to 350 degrees. Combine crust ingredients. Mix on low until blended. Pat into ungreased baking pan. Bake for 15-20 minutes. Combine eggs, sugar, flour, baking powder, and lemon juice for filling.… Continue reading
Poppy Seed Bread
Supplies Ingredients Glaze Combine ingredients and heat on stove until it boils and the sugar is dissolved. Instructions Grease AND flour loaf pans. Preheat oven to 325 degrees. Beat all ingredients until smooth. Pour into loaf pans, 1/2 full for large loaf pans, 2/3 full for small pans. Bake for 1 hour or until toothpick… Continue reading
Easy Ham & Cheese Sliders
Ingredients Instructions Preheat oven to 400 degrees. Mix melted butter, dijon mustard, onion powder, poppy seeds, and Worchestershire in small bowl. Slice rolls in half and place the bottom half on cookie sheet. Set tops aside for later. Fold one slice of ham and 2 of the quarter-slices of cheese on each roll. add a… Continue reading
Grandma Mary’s Peanut Butter Cookies
Ingredients Instructions Mix together. Roll into 1-inch balls and press lattice into top with a floured fork. Bake at 375 for 10 minutes. Do not overbake!
Tomato Soup for Canning
Originally found on diynatural.com. This has the instructions to use dry spices and citric acid so it can be canned safely. I’ve been tweaking it over time and adjusting spices on this list. Ingredients 7 lbs tomatoes (4 avg. Romas = 1 lb.) 1 cup yellow onion (diced) ½ cup filtered water 3 Tbsp tomato paste 4 Tbsp brown sugar 1 Tbsp dried oregano 2 tsp dried basil 2 bay leaves 2 tsp granulated… Continue reading